Flipped sugar cupcake
2025-01-23 02:58:58 425
A while ago, I was attracted by the sugar cake and searched for a lot of things online, which I threw into my shopping cart. I thought I would screen it again when I had time. That day, I was
Details of ingredients
Technique
Steps to make Flipped sugar cupcake
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1. Prepare cake ingredients: 40g honey, 40g granulated sugar, 80g low flour, 35g salad oil, 2 whole eggs, lemon![]()
2. Crack the eggs into a container free of oil and water. Add white sugar and honey to the container![]()
3. Squeeze in an appropriate amount of lemon juice![]()
4. Heat over warm water and stir with an egg beater until the sugar dissolves![]()
5. Stir until the volume increases and the color becomes lighter![]()
6. Sieve in low gluten flour![]()
7. Use a scraper to stir evenly![]()
8. Add salad oil and stir evenly![]()
9. Put the evenly mixed batter into a paper cup![]()
Preheat the oven to 180 ° C for the middle layer and bake for 20 minutes![]()
11. Prepare sugar syrup, white oil, pink pigment, and mold![]()
12. Apply an appropriate amount of white oil on your hands![]()
13. Take the sugar syrup and use a toothpick to dip in the coloring and knead evenly![]()
If you are unsure about the initial amount of pigment, it is best to add it gradually until the desired color is achieved![]()
15. Sprinkle a little powdered sugar to prevent sticking, and roll the dyed syrup into thin slices![]()
16. Use a suitable circular mold to carve out a circle, and I found a cup lid that is quite suitable in size![]()
17. Carved circles![]()
18. Place circular sugar on the baked sugar cake![]()
19. Use a pre selected mold to carve flower pieces![]()
20. Lift up the remaining sugar syrup and leave the flower slices on the cutting board![]()
21. Similarly, carve flower slices from the unstained syrup as needed![]()
22. Dip a brush into a small amount of honey![]()
23. Brush on the pre laid sugar base![]()
24. Take white flower slices and stick them on top![]()
25. Brush honey on the center of the flower slice![]()
26. Stick on a slightly small pink flower patch![]()
27. Use a tool to click on the position of the flower center![]()
28. Stick a silver bead on it![]()
29. Place a few silver beads around randomly![]()
30. Place the small flower slices one by one, and a simple sugar filled cupcake is ready.
