Flower Mantou

1. Purple cabbage juice+1 tablespoon white vinegar and a pink purple dough, and another white dough. The dough does not need to be raised, it can be divided into 6 equal portions.

Cut the white and pink purple ones into the shape shown in the picture.

3. The white one should be flipped to one side.

4. Put a pink purple strip.

5. Lift and put down the white noodles in sequence, pressing down on the pink purple dough.

6. In this way, place the pink purple noodles in sequence.

7. Prepare by hand, cut off excess edges with a knife, and shape into a heart shape by hand.

8. Braid three long and thin noodles into a Fried Dough Twists braid.

9. Surround the Mantou and decorate it.

10. Make green leaves and put a few small flowers on top.

11. Put it into a steamer and let it ferment. Then steam the water for 15 minutes, turn off the heat and wait for 3 minutes before opening the lid.

12. Finished products.