Home version hot pot

1. Wash the beef and cut it into thin slices;

2. Vegetables, wash and plate;

3. Prepare all hot pot dishes, wash them thoroughly, cut them into pieces, and place them on a plate;

4. Mix dipping ingredients that belong to your own taste;

5. Plug in the hot pot, put in the hot pot seasoning package, there are two types: red soup and clear soup;

6. Put some meat first, then blanch vegetables;

7. Hot pot hotpot, different flavors, spicy, not spicy, suitable for different tastes of family members;

Dip it in sauce, it's amazing!