Foodabc Festival food customs Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival)

It's the first time to try homemade rolling Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival), matcha chocolate filling, simple and delicious!

2024-07-25 15:02:09 131

In the north, the glutinous rice roll is called Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival), and in the south, the glutinous rice roll is called rice dumpling, which is very delicious. Today, let's make a fun roll of Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival). We can make our own matcha chocolate stuffing and add other stuffing we like. It's simple and delicious!

Details of ingredients

White chocolate70 grams
Light cream10 grams
Unsalted Butter 10 grams
Matcha powder3 grams

Technique

difficultybeginner
workmanshipcook
tasteSweetness
timeThree quarters of an hour

Steps to make It's the first time to try homemade rolling Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival), matcha chocolate filling, simple and delicious!

1. Let's prepare the chocolate filling first. Cut 70 grams of white chocolate into small pieces, add 10 grams of light cream, and slowly melt over hot water.
2. Add 10 grams of salt free butter.
3. Stir until the mixture is evenly mixed.
4. Sift in 3 grams of matcha powder.
5. Stir until the color is uniform, then put it into a piping bag for later use.
6. Squeeze into a circular mold and freeze until the filling becomes hard. Alternatively, you can simply put it into a rectangular bag and cut it into small squares after it freezes hard.
7. Remove the frozen chocolate filling that has hardened, and if it has softened, place it in the refrigerator to continue freezing.
8. Prepare a basin of water, a basin of glutinous rice flour, and a colander. Put 5-7 pieces of frozen Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) stuffing into the colander and soak it in water for a few seconds.
9. Pour into glutinous rice flour and roll until the filling is evenly wrapped with glutinous rice flour.
10. Roll until evenly distributed and remove.
11. Soak Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) in water for a few seconds.
12. Continue to pour into glutinous rice flour, roll until the filling is evenly wrapped with glutinous rice flour.
13. Continue to do this several times until Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) becomes about twice as big.
14. Boil Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) with water.
Boil it 2-3 times, add some water each time.
16. The Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) can be fished out after it floats for 2 minutes.
17. Add a little sugar and decorate with osmanthus flowers.
18. Try Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) for the first time and complete O (\\\\\\\\\\\\\\.
19. Uncooked Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) can be sealed and frozen in the refrigerator.
20. The Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) is super fun, simple and delicious!