Fine Grains - Unsuccessful Roses
2025-01-28 02:59:16 226
Seeing foodies making noodles called 'roses'. It seems that everything has been done well, so I'll try to do it once. I used too much coarse grain, and there are some small cracks after steaming. Coarse grains have more dietary fiber, unlike fine grains which are more elastic and easy to form. But adding coarse grains provides more comprehensive nutrition.
Details of ingredients
Technique
Steps to make Fine Grains - Unsuccessful Roses
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1. Put special flour, whole wheat flour, and millet flour into the bowl.![]()
2. Add yeast.![]()
3. Pour the pumpkin puree into the bowl.![]()
4. Mix into dough and let it sit for 10 minutes.![]()
5. Knead the dough evenly and divide it into even pieces.![]()
6. Flatten the tablets and rub them into long strips.![]()
7. Roll everything else into thin sheets, stack each one up in a staggered manner, and roll up the flower center.![]()
8. This is rolled up and twisted in the middle.![]()
9. Turn the disconnected part downwards and wait for 30 minutes. I tried to make 2 roses today, and the rest were made into Steamed rolls.![]()
10. Put it in a steamer and steam over high heat for 20 minutes. Simmer for 3 minutes before serving.![]()
11. Let it dry for a while, put it on a plate, and you can enjoy it.
