Apple Rose

2024-04-11 04:12:33 361

Apple Rose
Apple roses

Details of ingredients

  • apple1 unit
  • Low gluten flour100 grams
  • Sugar powder20 grams
  • Eggs1 unit
  • butter30 grams

Technique

  • difficultySimple
  • workmanshipbaking
  • tasteSweetness
  • timeHalf an hour

Steps to make Apple Rose

  • 1. Wash the apples, remove the pits, and cut them into thin slices
  • 2. Bring water to a boil, add an appropriate amount of sugar and lemon juice
  • 3. Put the apple slices in, turn off the heat, cover with a lid, and simmer for a while
  • 4. Use chopsticks to pick up apple slices, soften them, and then drain the water for later use
  • 5. Mix eggs with flour, butter, and sugar powder together
  • 6. Rub into a dough by hand
  • 7. Divide the dough into 5 equal parts, then knead into long strips and roll them out
  • 8. Place 7-8 apple slices (try to place them in the middle of the dough, and the apple slices should be stacked layer by layer)
  • 9. Fold the edge net and wrap it around the apple slices
  • 10. Roll up the dough into roses and place them in the mold
  • 11. Put it into a preheated oven, heat it up and down at 180 degrees Celsius, and bake the middle layer for about 20 minutes until the petals are slightly dry
  • 12. Finally, sprinkle sugar powder on it
  • 13. Sending gifts to your mother, grandmother, and loved ones is not disrespectful. Eating healthily and looking happy is even better than sending flowers. It's a good choice, and Mother's Day is coming soon! Mom can all refer to making this apple rose~
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