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Latte Mousse Cup: You can easily make delicious desserts without an oven

2024-05-07 15:00:04 2517

This dessert is for friends who don't have an oven but want to play with desserts at home. The top has a rich and sweet milk flavor, and the bottom has an additional layer of coffee's rich and fragrant aroma. It is a great dessert that doesn't require an oven, just refrigerate until it solidifies. It is served to friends and family, healthy and hygienic, and also very prestigious.

Details of ingredients

milk150 grams
Light cream150 grams
Fine sugar50 grams
vanilla bean 1/2 pieces
Gilding tablets2 pieces
Instant coffee powder1 small package
Cold boiled water1 small spoon
chocolate1 small piece (for decoration)

Technique

difficultybeginner
workmanshipmix
tasteSweetness
timeTen minutes

Steps to make Latte Mousse Cup: You can easily make delicious desserts without an oven

1. Soak the gelatin tablets in cold water and squeeze out the water for later use.
2. Dissolve the instant coffee in cold water and pour it into three glass cups for later use.
3. Pour milk into a pot, add fine sugar and vanilla pods, and cook over low heat until the sugar melts.
4. Remove the vanilla pods and add softened gelatin slices while hot.
5. Stir evenly.
6. Take a large bowl and pour in light cream.
7. Beat the light cream with an egg beater until it reaches 7 and distribute.
8. Mix 1/3 of the whipped cream with the milk mixture from step 6.
9. Mix all the cream with the milk and mix well to form a milk mousse batter.
10. Pour the mousse batter into a glass filled with coffee liquid, gently stir at the bottom with a spoon to mix the mousse batter with the coffee liquid slightly. Put it in the refrigerator for 1 hour, then sprinkle a little chocolate shavings when it solidifies before consumption.