Lunch meat version Luosifen
2025-02-20 14:59:22 433
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Speaking of Luosifen, people who have eaten it are absolutely full of praise. I usually buy some Luosifen to reserve, and cook a bag of it when I want to eat. Today, when I cooked Luosifen from Hucheng people, I added some lunch meat, vegetables, ingredients, and happiness!
Details of ingredients
Technique
Steps to make Lunch meat version Luosifen
- 1. Prepare the ingredients and slice the luncheon meat.
- 2. Put some water in the pot, put Rice noodles and agaric together, Rice noodles are difficult to cook, so cook more for a while.
- 3. Take out the cooked Rice noodles and agaric and put them in a bowl for standby.
- 4. Start another pot and add the soup base to the ingredient pack.
- 5. Add pickled bamboo shoots.
- 6. Add an appropriate amount of chili oil according to personal taste.
- 7. Add luncheon meat and vegetables.
- 8. Add 500ml of water and bring to a boil.
- 9. Pour the cooked soup into the noodles.
- 10. It's really delicious!