Bean dregs pancake - versatile breakfast pancake

2025-03-07 02:58:57 1391

Bean dregs pancake - versatile breakfast pancake
The reason why tofu residue pancakes are versatile is firstly due to their rich and comprehensive nutrition, including animal, plant, protein, and vegetable ingredients; Next is a one pot walk of staple and side dishes, a relaxed and carefree morning.

Details of ingredients

  • OkaraTwo egg sized
  • Eggs3 pieces
  • Rich and Strong FansAbout 140 grams
  • carrotHalf root
  • sausageHalf root
  • salt2 grams

Technique

  • difficultySimple
  • workmanshipFried
  • tastesalty and savory
  • timeHalf an hour

Steps to make Bean dregs pancake - versatile breakfast pancake

  • 1. Frozen bean dregs and green beans will naturally thaw at room temperature the night before, and sausages and carrots will be diced
  • 2. Flour and regular eggs for later use
  • 3. Eggs were poured into a bowl, but actually three were added without adding much water
  • 4. Disperse
  • 5. First, add all ingredients except flour
  • 6. Mix and open
  • 7. Finally, add flour, salt, and pepper
  • 8. Stir evenly
  • 9. Add an appropriate amount of oil to the electric pancake pan, divide the lumpy batter into small balls, and spread them on the pancake pan
  • 10. Fry for 3 to 5 minutes and flip over. The green beans are raw and can be covered and stewed a little
  • 11. Two golden sides are enough
  • I burned 10 yuan for this amount, but there are still 2 yuan left for three people to eat
  • Tomato sauce, adding icing on the cake. I'm in a hurry to take this bite, and I'm not very particular about taking pictures
  • 14. Breakfast for the day, accompanied by milk, pears, and almonds
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