#Section 4 Baking Competition and Love to Eat Festival # Flavored Douban Skin Rolls

2024-05-14 02:58:59 1656

Tofu skin is a soy product with a smooth and sweet taste. It has the effects of clearing heat, moistening the lungs, relieving cough and phlegm, nourishing the stomach, detoxifying, and stopping sweating. Tofu skin is rich in nutrients, with high protein and amino acid content< Br>

Details of ingredients

Tofu skin150 grams
Ham sausage5 pieces

Technique

difficultySimple
workmanshiproast
tasteSlightly spicy
timeTen minutes

Steps to make #Section 4 Baking Competition and Love to Eat Festival # Flavored Douban Skin Rolls

1. Prepare the ingredients.
2. Heat the bamboo skewers with boiling water.
3. Take a piece of tofu skin and add ham sausage. Roll up.
4. After rolling, cut into equal segments.
5. Then string the bamboo sticks together, as shown in the picture, and insert the bamboo sticks into the interface.
6. Do everything well.
7. Take a bowl, add an appropriate amount of olive oil, and mix well with Korean spicy sauce.
8. Place the skewers on a baking tray and rinse with spicy sauce.
Preheat the oven at 200 degrees Celsius and bake for 10 minutes.
10. Take out and sprinkle some black pepper powder. Or it can be salt and pepper.
11. Delicious snacks.