Walnut Grape Chocolate Bread
2024-12-29 02:58:48 858
I like the taste of chocolate. Although this chocolate bread has no filling, it is paired with walnuts and grapes, making it very delicious and tasty.
Details of ingredients
Technique
Steps to make Walnut Grape Chocolate Bread
- 1. Put the dough material, except for butter, into the chef's machine and stir until the gluten expands. Then add butter and stir until the film can be pulled out.
- 2. Add chopped walnut kernels and dried grapes and knead evenly by hand.
- 3. Put the dough into the oven and add a bowl of hot water to ferment.
- 4. Fermentation to twice the size.
- 5. The fermented dough is divided into 5 powders.
- 6. Take a small piece of dough and flatten it.
- 7. Shape it into a triangle.
- 8. Place it in a baking tray and continue to ferment until it doubles in size. Then, sprinkle flour and cut into patterns.
- 9. Place it in a preheated oven at 170 degrees Celsius and bake for 20 minutes.
- 10. Baked bread can be stored at a low temperature and sealed.