Stir fried shrimp with peas and bamboo shoots
2024-04-07 03:24:03 214
Shrimp is delicious no matter how it is cooked. The traditional way in my hometown is to mix shrimp and vegetables randomly< Br>
Details of ingredients
Technique
Steps to make Stir fried shrimp with peas and bamboo shoots
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1. Prepare food - Wash peas, peel bamboo shoots, wash and dice![]()
2. Remove the shell, head, and sand from the shrimp, wash thoroughly, and stir well with salt, cooking wine, and starch.![]()
3. Blanch the bamboo shoots in boiling water and remove them.![]()
4. Blanch the peas in water until they are cooked by 8 minutes, then remove them.![]()
5. Heat up the oil in the pot, add ginger powder until fragrant, and stir fry the shrimp quickly.![]()
6. Wait for the shrimp to turn color, put down bamboo shoots and peas, add some cooking wine and stir fry.![]()
7. Add salt, sugar, pepper, chicken essence, scallions, stir fry well.
