Homemade radish
2024-04-11 04:11:49 116
This local delicacy is even more delicious than meat. Not a local person, it may be difficult to understand *, as long as you try, you may not be able to extricate yourself. Simply match a bowl of white rice porridge and you can eat two bowls of * at a time. It can be either a dish or an ingredient.
Details of ingredients
Technique
Steps to make Homemade radish
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1. Fresh radish plump and chubby![]()
2. Clean the green sugarcane (black sugarcane can also be used) and cut it into short strips to make the radish sweeter and prevent it from sticking to the bottom. Boil it in a large pot, and add sugarcane to the bottom of the pot.![]()
3. Clean the radish thoroughly, remove the head and tail. Put it into the pot, the water should cover the radish.
