Yaki Soba

1. Most Japanese and Korean supermarkets have this for sale, or just search for Japanese fried noodles online.

2. Put a little oil in the pot and add sliced meat for quick and smooth frying. There are no restrictions on the types of meat, and you can choose according to your own preferences.

3. Then add pre washed and cut cabbage, carrot slices, and shredded green peppers.

4. Continue to stir fry over high heat until soft.

5. Add noodles and quickly spread them with chopsticks.

6. Thoroughly stir fry well and stir fry for a while.

7. Add the sauce inside, which is crucial.

8. Stir fry well and then turn to low heat.

9. You can go to supermarkets that sell foreign products and take a look. If there are some, just add some to make the taste stronger. If there are none, just ignore them.

10. Start a new pot and put a drop of oil and a little dried chili in it. I forgot earlier, so let's do it now and add the sauce from the previous step.

11. Pour in the chili sauce and quickly stir fry until well combined. Taste the taste and see if you want to add salt, as the sauce is salty.

12. Haha, this noodle is very suitable for my taste. It has a stronger flavor and I can eat a lot every time, especially when I finish it at night, I regret it.

13. A must try noodle dish with simple operation. Stir fry it casually in the morning, and a plate of delicious food will be full of energy all day.

14. If you don't deceive me, I just ate two plates.

15. Since the noodles have a heavy flavor, you must have a bowl of soup to pair with it. Big sauce soup, this pairing, you also want to laugh.

16. "You work hard and charge hard. These are not to please others, but to illuminate your own heart and tell yourself that I am an independent and upward force.".