Garlic prawns

1. Thaw the prawns in advance and clean them thoroughly.

2. Cut in half vertically, but do not cut, keep the tail connected.

3. Remove the stems from garlic cloves, red pepper, and scallions, wash them thoroughly, and chop them into small pieces.

4. After boiling water in the steamer, add shrimp and steam over water for 5 minutes.

5. Stir fry minced garlic, chili, and scallions in oil. Add salt and light soy sauce for seasoning.

6. While hot, pour the stir fried seasoning powder onto the steamed shrimp.