Fragrant Durian - Durian Pizza
2025-04-05 02:59:42 1550

A few days ago, I went to the supermarket and bought a durian. It's really not cheap, but it tastes so delicious and has become one of my favorite fruits. This morning, I saw that there was still a box in the fridge, so I took it out to make a pizza. Not to mention eating slowly, no one at home except me eats this. Haha, I have a lot of good luck. I really love it and can't put it down. People who don't like it are far away.
Details of ingredients
Technique
Steps to make Fragrant Durian - Durian Pizza
- 1. Mix the ingredients of the pastry, knead into a dough, and ferment at room temperature to double its size.
- 2. Rub out bubbles and let them relax for 10 minutes.
- 3. Roll it into a round cake shape.
- 4. Place it in a buttered pizza dish and use a fork to poke some small holes into the surface of the pizza.
- 5. Add a layer of cheese
- 6. Durian meat, I only used half of these, these are half durians, which means I used a quarter of the entire durian.
- 7. Put the peeled durian meat in a fresh-keeping bag and mash it into a paste.
- 8. Use a spoon to evenly spread it on the pastry.
- 9. Add another layer of cheese. I didn't specify the amount of cheese, let's do it according to your preference, but the amount on the top is twice that of the bottom.
- 10. Finally, sprinkle some seaweed shreds, preheat the oven to 200 degrees, and lower the heat to the middle for 10 minutes.