Boiled shrimp
2025-01-09 02:59:05 5655
Ji Wei shrimp is rich in high protein and can be cooked in various ways, but the most primitive and delicious ones are the ones. Add some ginger and scallions, blanch them, and pair them with vinegar and soy sauce when served. It is simple, refreshing, and suitable for making banquet dishes. It's also very suitable for children to eat, fresh and squishy shrimp meat will definitely stimulate their appetite.
Details of ingredients
Technique
Steps to make Boiled shrimp
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1. Buy fresh prawns and soak them in water for a while.![]()
2. Rub the surface of the shrimp with a little salt and rinse it clean.![]()
3. Slice scallions and garlic, tie scallions into knots.![]()
4. Heat an appropriate amount of water in the pot, add ginger, scallions, and garlic, and bring to a boil over low heat for a while.![]()
5. Pour in the shrimp, add a little salt, and cook with a tablespoon of cooking wine for about a minute.![]()
6. Take out the shrimp and let them all turn red. When serving, put vinegar and soy sauce on a small plate, add a few drops of sesame oil, and dip it in the sauce for a more delicious taste.
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