The temptation of cheese brushed bread - whole wheat lava bread
2024-09-13 03:00:15 932
Bread containing whole wheat flour is healthier, and the addition of cheese and bacon enhances the rich flavor. Enjoy it while it's hot, and the cheese's long, brushed texture feels great. Does the flowing cheese feel like lava?
Details of ingredients
Technique
Steps to make The temptation of cheese brushed bread - whole wheat lava bread
- 1. Knead the ingredients into a smooth dough, except for butter,
- 2. Add butter and knead the ingredients until the expansion stage of the film is reached.
- 3. The kneaded dough begins its first fermentation.
- During the dough fermentation process, fry the bacon, cut it into small pieces, and mix it with mozzarella cheese.
- 5. The dough is fermented to twice its size.
- 6. Exhaust, divide into 8 parts, about 67-68 grams per part, and relax for 15 minutes.
- 7. Take 1 portion of dough, flatten it, and take 1 portion of filling (25 grams of mozzarella and half a slice of fried bacon).
- 8. Pack it up.
- 9. Close the mouth and place it downwards in the baking tray.
- 10. Fermentation twice as large, sprinkle flour, and cut a cross with scissors.
- 11. Open your mouth wider.
- 12. Bake in a preheated oven.