Avocado rice roll
2024-12-23 15:00:17 374
Looking at the small and fresh Rice and vegetable roll, there is a big energy hidden in it. The smell of avocado is waxy and smooth with a little mustard, stimulating and satisfying. The two support each other. The avocado neutralizes the spiciness of mustard, and mustard alleviates the greasy of avocado.
Details of ingredients
Technique
Steps to make Avocado rice roll
- 1. Preparation of raw materials.
- 2. Beat the eggs and spread them into egg shells.
- 3. Add a little salt to the flesh of the avocado and press it into a puree.
- 4. Add avocado puree to the rice.
- 5. Mix thoroughly.
- 6. Spread a layer of avocado puree rice on the seaweed.
- 7. Add sliced egg shreds to the edges.
- 8. Roll it up and wrap it tightly.
- 9. Cut into small pieces and add some mustard.