Soup Potato Toast
2024-09-29 15:00:03 77
Soup potato toast made with Shiyunshang juice, savory toast, very suitable for people with diabetes
Details of ingredients
Technique
Steps to make Soup Potato Toast
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1. Mix all the main ingredients with Shiyunshang juice and soup in the bread machine![]()
2. Mix the dough until smooth and add butter![]()
3. Mix the dough until the film is pulled out![]()
4. Fermentation 2.5 times larger![]()
5. Take the dough and exhaust it![]()
6. Divide into 3 equal parts and relax![]()
7. Take a dough and roll it into a round piece![]()
8. Stacking![]()
9. Roll out growth related videos again![]()
10. Roll up![]()
11. Put it into the toast mold![]()
12. Fermentation until 7% full![]()
Oven at 180 degrees, bake for about 35 minutes, and cover with tin foil halfway through![]()
14. Out of the oven![]()
15. The finished product is so soft! I love salty toast!
