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English Apple Cake

2024-04-23 13:29:42 986

English Apple Cake

Details of ingredients

  • butter100 grams
  • sugar150 grams
  • Low gluten flour200 grams
  • appleTwo
  • eggTwo
  • Fresh milk30 grams
  • Baking powder3 grams
  • Yugui powder3 grams
  • salt1 gram

Technique

  • difficultySimple
  • workmanshiproast
  • tasteFruity taste
  • timean hour

Steps to make English Apple Cake

  • 1. Soften the butter at room temperature.
  • 2. Add sugar and salt and beat together.
  • 3. Add two eggs in sequence and stir well.
  • 4. Peel an apple and cut it into small pieces.
  • 5. Add milk, diced apples, flour, and baking powder and mix well.
  • 6. Put it into a decorative bag and squeeze it into a circular baking tray.
  • 7. Evenly squeeze on a layer.
  • 8. Slice another apple.
  • 9. Place evenly on the cake batter.
  • 10. Sprinkle the cinnamon powder evenly on the apple slices using a small sieve.
  • 11. Place in an oven preheated at 170 ℃.
  • Bake for about 30 minutes and take out.
  • 13. The roasted cinnamon powder and apples emit a charming aroma.
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