Wangzai Milk Hidden New Eating Method: An Afternoon Tea that Can Be Done in 5 Minutes

2024-04-23 12:53:01 3585

The Wangzai milk I bought for my baby was left at home after the baby had finished drinking and forgot to eat it properly. I found it and found that it was about to expire. After throwing it away, I thought it was good. So I added an egg and made some afternoon tea for my baby. The baby really likes to eat it.

Details of ingredients

Wangzai Milk125ml
EggsTwo
Baking bowl1 unit
Electric oven1 unit
Manual egg beater1 piece/pair (/chopsticks)

Technique

difficultyordinary
workmanshipunknown
tasteunknown
timeunknown

Steps to make Wangzai Milk Hidden New Eating Method: An Afternoon Tea that Can Be Done in 5 Minutes

1. All materials are ready for backup.
2. Prepare a baking bowl and knock 2 eggs into it for later use.
3. Use a manual egg mixer or chopsticks to quickly mix the eggs and set aside.
4. Pour 125ml of beaten egg mixture into the mixture, and use a manual egg mixer or chopsticks to quickly blend the beaten milk and egg mixture together.
5. Preheat the oven at 190 degrees in advance for 10 minutes for later use.
6. Put the mixed egg mixture into a preheated oven at 190 degrees Celsius and bake for 20 minutes.