Homemade Lotus Root Pork Rib Soup
2024-06-14 03:00:25 384
Hubei people love to drink soup, and most people prefer pork ribs for simmering soup. My family may be an exception< br>
Details of ingredients
Technique
Steps to make Homemade Lotus Root Pork Rib Soup
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1. Prepare the pork ribs, rinse with blood and water, and drain for later use.![]()
2. Prepare lotus roots.![]()
3. Peel, wash, and cut lotus roots into rolling knife pieces; Cut ginger slices for later use.![]()
4. Add an appropriate amount of salt to the lotus root, stir well, and marinate for half an hour.![]()
5. Heat the oil in the pot and stir fry the ginger slices until fragrant.![]()
6. Add pork ribs and stir fry.![]()
7. Stir fry until there is no blood or water.![]()
8. Add an appropriate amount of cold water and bring to a boil.![]()
9. Move into a pressure cooker (be lazy, don't want to start the stove and simmer slowly, the pressure cooker is convenient and fast).![]()
10. After boiling, add lotus roots; Cover and lock the valve, and press for 30 minutes.![]()
11. Stewed lotus root and pork rib soup, add salt and pepper, adjust the taste, and it can be consumed.
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