Wax gourd Rice-meat dumplings soup
2024-04-03 17:17:30 6161
Love soup and water, as the old saying goes, "It's better to drink soup than eat meat, and it's better to wander the streets than to visit the countryside." It seems that drinking more soup is beneficial to health and can satisfy cravings, which is well documented< Br>
Details of ingredients
Technique
Steps to make Wax gourd Rice-meat dumplings soup
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1. Chop pork tenderloin into minced meat, add a little starch, egg white, and salt, and stir vigorously.![]()
2. Put water in the pot, and when there are small bubbles in the water, make the meat paste into Rice-meat dumplings and put them into the water.![]()
3. After the Rice-meat dumplings are floated, remove them and put them into a water bowl for standby.![]()
4. Put water in the pot, add winter melon slices, and bring to a boil.![]()
5. Add boiled Rice-meat dumplings.![]()
6. Bring to a boil over high heat, add salt, sprinkle with pepper, and drop in sesame oil.
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