Strawberry Banji

1. Break the eggs and mix them with milk, stirring evenly; Add Banji premixed powder and stir evenly

2. Melt butter in water to form a liquid, add and mix well; Sieve the mixed liquid

3. Spoon a spoonful of sieved liquid and pour it into a pan. Hold the pan and rotate it in a circle to spread the liquid evenly

4. Put it in the microwave, heat it high for 1 minute, then take it out and let it cool

5. Cream whipped over ice water

6. Take some cream and place it in the middle, then add a strawberry and cover it with some cream

7. Remember the direction of the strawberry tip, wrap the two edges parallel to the strawberry tip first, and fold them upwards; Then slightly reshape, fold the other two edges and wrap them, organize them, and finally use a knife to cut open the middle of the strawberry

8. Sweet and delicious