Snowflake Pastry
2024-06-14 15:00:21 1038
I made some snowflake crisps for my friends and sisters. The sweetness is appropriate, and the nuts are crispy. Would you like to start?
Details of ingredients
Technique
Steps to make Snowflake Pastry
- 1. Cotton candy, biscuits, and dried fruits are ready, and the biscuits are broken into large pieces in advance. The nuts are also slightly broken.
- 2. Non stick pot, add butter.
- 3. Melt over low heat.
- 4. Melt the butter.
- 5. Add marshmallows.
- 6. Melt the marshmallows over low heat.
- 7. Add milk powder and mix quickly.
- 8. Pour in the crushed fruit biscuits and stir quickly.
- 9. After mixing and stirring, immediately turn off the heat.
- 10. Sprinkle a little milk powder in advance without touching the mold.
- 11. Quickly transfer the snowflake pastry from the pot to the mold and shape it while it is hot.
- 12. After organizing the shape, place it in a place with almost no temperature, and then cut it into suitable blocks with a knife.
- 13. You can eat it directly.
- 14. Alternatively, pack it up and give it as a gift to your best friend.