Dry fried cumin cauliflower
2024-07-11 14:58:48 4322
I really like the aroma of cumin. When I smell it, I feel like eating lamb, it's roasted lamb< br>
Details of ingredients
Technique
Steps to make Dry fried cumin cauliflower
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1. Wash the cauliflower and control the water.![]()
2. Split the cauliflower into small flowers.![]()
3. Wash ginger, scallions, and red pepper thoroughly.![]()
4. Cut scallions into long sections, slice garlic, shred ginger, and cut red pepper into diagonal sections.![]()
5. Pour oil into a wok, heat up the oil, then add shredded ginger, garlic slices, and red chili peppers and stir fry until fragrant.![]()
6. Stir fry until the garlic slices turn slightly yellow. Add 1/4 tablespoon of cumin seeds and stir fry over low heat until fragrant.![]()
7. Pour in chopped cauliflower and scallions, stir fry over low heat.![]()
8. Stir fry until the cauliflower changes color and becomes soft, then add salt.
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