Yummy Burger
2024-04-21 21:25:46 733
![Yummy Burger](https://i3.meishichina.com/attachment/recipe/2015/10/26/c640_201510261445855788616.jpg?x-oss-process=style/c640ms)
My son loves eating hamburgers the most. Whenever he sees a KFC advertisement on TV, he will say, "Mom, I want to eat hamburgers."< Br>
Details of ingredients
Technique
Steps to make Yummy Burger
- 1. Dissolve yeast in warm water at 35 degrees Celsius!
- 2. Mix high gluten flour, sugar, and salt, add melted yeast water, and knead the dough!
- 3. Knead into a dough and knead for a while.
- When it comes to the expansion stage, add softened butter. I added the butter in three parts! (Can also be added at once)
- 5. Knead it into a film like the picture! Put it in the oven for fermentation, fermentation function, time of one hour (because I am currently at the lowest indoor temperature)
- 6. Look at the picture. After fermentation, touch the dry noodles with your hand and press them once. As shown in the picture (there are two unsmooth pits that I pressed without touching the noodles), ferment twice as much
- 7. Divide into equal parts and put them in the oven. The top layer is a hamburger, and the bottom layer is a bowl of hot water. Let's ferment for 30 minutes!
- 8. The fermentation is complete! Apply egg mixture!
- 9. Sprinkle sesame seeds!
- 10. Oven at 180 degrees, preheat for 5 minutes! Heat up and down the middle layer of the oven for 170 minutes, 12 minutes!