Luffa Congee
2025-01-17 02:58:43 2032
"Luffa Congee has the functions of clearing away heat, resolving phlegm, cooling blood and detoxifying. It is suitable for intestinal wind and hemorrhoid fistula, band collapse, blood drenching, furuncles, milk blockage, carbuncle and swelling and other diseases."
Details of ingredients
Technique
Steps to make Luffa Congee
- 1. Raw materials: luffa, rice.
- 2. Peel the luffa.
- 3. Cut into rolling blocks.
- 4. Wash the rice thoroughly, bring it to a boil over high heat, and simmer over medium heat until it is five cooked.
- 5. Add the loofah and cook together.
- 6. Once cooked, add some salt to season before serving.