Shaanxi rolled dough
2024-11-18 15:02:04 388
The Shaanxi snack roll out noodles purchased online have all the ingredients inside, just as convenient as making instant noodles! After hesitating for a while whether to send out a recipe, I feel like it's a bit too simple, but the taste is really good!
Details of ingredients
Technique
Steps to make Shaanxi rolled dough
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1. There is a Liangpi in the roll of noodles bought online, a package of seasonings and water, and a package of spiced peppers![]()
2. It can be steamed, microwave heated or boiled. I use the boiled one to boil a pot of water and put it into the Liangpi vacuum packaging bag to boil for 10 minutes![]()
3. Prepare some cucumber shreds![]()
4. Take the soft Liangpi out of the packaging bag and put it on the plate![]()
5. Add seasoning water pack, which mainly contains drinking water, salt, and vinegar![]()
6. Then add oil and chili, I only put half a pack![]()
7. After stirring evenly, you can add some cucumber shreds![]()
8. Finished product drawings
![Xi'an Liangpi [Clean Noodles] Family Edition](/upload/20240420/510105008016982017.jpg)
