Steamed small tube

1. Reserve small tubes in moderation.

2. Wash and slice ginger.

3. After cleaning and washing the small tube, drain the water.

4. Place the small tube into the steamer and add ginger slices.

5. Boil the water in the pot and open the steamer.

Steam over high heat for about seven to eight minutes.

7. After cooling, take it out and put it on a tray.

Mix a moderate amount of soy sauce and mustard together to make a sauce.

9. Finished products.

10. Finished products.

11. Finished products.