Stir fried small tubes with garlic sprouts and celery
2024-04-21 21:05:49 165
Details of ingredients
Technique
Steps to make Stir fried small tubes with garlic sprouts and celery
- 1. Wash the small tube for later use.
- 2. Wash and cut celery and garlic sprouts into sections for later use.
- 3. Wash and chop ginger for later use.
- 4. Bring the water in the pot to a boil.
- 5. Put the small tube into the pot and blanch it to set it.
- 6. Pour out and drain the water for later use.
- 7. Pour peanut oil into the pot.
- 8. Add ginger and stir fry until fragrant.
- 9. Put in a blanched small tube.
- 10. Add oyster sauce and dark soy sauce.
- 11. Season with a little salt and stir fry quickly over high heat.
- 12. Add garlic sprouts and stir fry over high heat.
- Finally, add the garlic sprouts, leaves, and celery to the pot.
- 14. Quickly stir fry over high heat to remove from the pot.
- 15. Finished products.
- 16. Finished products.
- 17. Finished products.