Homemade healthy tofu with simple ingredients

2024-04-15 16:14:11 261

Homemade healthy tofu with simple ingredients
I often see people making tofu by themselves on TV, so I have basically mastered the steps and key points, combined with the production methods of various experts on the internet. Today, I will also make tofu by myself for a while.

Details of ingredients

  • soybean100 grams
  • water1000ml
  • White vinegar water50 grams (white vinegar: water=1:4)

Technique

  • difficultySimple
  • workmanshipcook
  • tasteother
  • timeone day

Steps to make Homemade healthy tofu with simple ingredients

  • Soak the soybeans overnight.
  • 2. Put soybeans and water into the soybean milk machine.
  • 3. Select "pure fragrant soybean milk" to start making soybean milk.
  • 4. After soybean milk is cooked, filter and pour into a large bowl.
  • 5. Pour white vinegar water into soybean milk, stir it with a spoon, tofu pudding will appear, and let tofu pudding settle for 5-10 minutes.
  • 6. Place a 5-inch cake mold on the small steamer of the rice cooker, and then place it in a larger basin to facilitate water leakage. (This method was learned from "Xinyue" on the "Gourmet Jie" website. Thank you very much!)
  • 7. Lay a steamer cloth and pour in tofu pudding.
  • 8. Fold the steamer cloth, cover the bottom of the cake mold, and place a bowl of water pressure on top for 30 minutes.
  • 9. Fresh and warm tofu is ready.
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