Homemade healthy tofu with simple ingredients
2024-04-15 16:14:11 261
I often see people making tofu by themselves on TV, so I have basically mastered the steps and key points, combined with the production methods of various experts on the internet. Today, I will also make tofu by myself for a while.
Details of ingredients
Technique
Steps to make Homemade healthy tofu with simple ingredients
- Soak the soybeans overnight.
- 2. Put soybeans and water into the soybean milk machine.
- 3. Select "pure fragrant soybean milk" to start making soybean milk.
- 4. After soybean milk is cooked, filter and pour into a large bowl.
- 5. Pour white vinegar water into soybean milk, stir it with a spoon, tofu pudding will appear, and let tofu pudding settle for 5-10 minutes.
- 6. Place a 5-inch cake mold on the small steamer of the rice cooker, and then place it in a larger basin to facilitate water leakage. (This method was learned from "Xinyue" on the "Gourmet Jie" website. Thank you very much!)
- 7. Lay a steamer cloth and pour in tofu pudding.
- 8. Fold the steamer cloth, cover the bottom of the cake mold, and place a bowl of water pressure on top for 30 minutes.
- 9. Fresh and warm tofu is ready.