#Beauty of Trust # Avocado Ice Cream
2024-06-06 14:59:16 376
I love avocado very much, I bought a lot of them and ate all kinds of them. Avocado ice cream is really delicious. Although the weather is getting colder now, looking at the avocado, I think of the deliciousness of the ice cream made with it, and my mouth water with envy. I can't help but make ice cream. If you haven't tried avocado ice cream before, make sure to give it a try. Even if you don't like avocado, the ice cream made with it will make you fall in love! Using avocado to make ice cream can actually be done without whipped cream, but my son loves to eat something with whipped cream, so this version still adds whipped cream, but it can completely be done without eggs, just to highlight the aroma of avocado. Next summer, if we make ice cream without cream and rely solely on the natural flavor of avocado, it will make the ice cream smooth, smooth, and refreshing, making me want to eat it. I won't say much, let's have the avocado ice cream
Details of ingredients
Technique
Steps to make #Beauty of Trust # Avocado Ice Cream
- 1. Use mature avocados and cut them open to remove the pits
- 2. Dig out the flesh and add rock sugar powder. You can also use an equal amount of white sugar
- 3. The avocado is quite ripe, and I didn't use a cooking machine. I used a spoon to crush the flesh of the avocado
- 4. Add milk and light cream
- 5. Stir evenly
- 6. The ice cream machine should be frozen in a -18 degree freezer one day in advance. After the ice cream is froze, take out the bucket and pour in the ice cream batter
- 7. Check the machine head and start stirring
- 8. Just wait for the ice cream paste to solidify and form. It should be cold for about 10 minutes now
- 9. Take a look at the prepared ice cream. The taste is amazing. Even in this cold weather, I still want to eat it