Ma Sauce Cold Noodles
2024-07-21 14:59:14 3139
Summer is really scary. When I enter the kitchen, I feel like I'm in a steamer. I easily sweat and rub my dough, which is too heartbreaking. Hmm Maybe we can catch a big pot! Let's have something super, super simple. We've stocked up a big can of sesame sauce at home, which doesn't taste as good as before. But what always needs to be consumed is not as good as mixing noodles A meal is enough. Boil a bowl of spicy red oil, mix it with half a bowl of sesame sauce, and cook two liang of noodles. Stir and stir, then eat!
Details of ingredients
Technique
Steps to make Ma Sauce Cold Noodles
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1. Pour an appropriate amount of cooking oil into the pot, add some fragrant leaves, Sichuan peppercorns, and Sichuan peppercorns. Heat on low heat for 8-10 minutes to fully release the fragrance![]()
2. Take out the spices, let them stand for 1 minute, and pour them into the chili powder. The chili oil is ready![]()
3. Mix sesame sauce, soy sauce, chili oil, sesame oil, and white sesame seeds into a sauce![]()
4. Egg noodles for 2 people![]()
5. Boil the noodles and let them cool in water for later use![]()
6. Mix the sesame paste juice in the noodles and mix it evenly
