Self made Braised Shark's Fin with Zhouhei duck Flavor
2024-07-28 14:59:20 840
I usually buy Zhouhei duck to eat when I have nothing to do with it. Although it is hot, sometimes it can cause tears, but the taste is far from irresistible
Details of ingredients
Technique
Steps to make Self made Braised Shark's Fin with Zhouhei duck Flavor
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1. Prepare materials![]()
2. Wash chicken wings, pointed duck wings and set aside for later use![]()
3. It is the purchase of ready-made brine that has already been configured![]()
4. Put the boiled water into a pot filled with brine, and the amount of water should not exceed that of the meat![]()
5. Put the meat in water (it's best to blanch it in hot water before putting it in)![]()
6. Heat again and cook for 15 minutes until cooked![]()
7. Once it's done, just take it out![]()
8. This is the taste of braised wings
![The most popular breakfast ---- [Hot dry noodles]](/upload/20240420/510117150678056961.jpg)
