hot dry noodles

2024-04-21 21:13:04 100

Hot dry noodles are the first choice for Wuhan people to eat for breakfast. There is no need to say more about their feelings for them. I heard that people who have been to Wuhan think of Wuhan again, mostly because they think of Hot dry noodles in Wuhan. Hot drying is no longer just a snack for the people of Wuhan, but a feeling. Far away from Wuhan, we heard that people kept cheering for Hot dry noodles during the epidemic! I only found out about this delicious food. The Hot dry noodles are delicious. They are smooth and smooth. The sauce is fragrant and tastes delicious.

Details of ingredients

hot dry noodles220 grams
Hemp sauce30 grams
rape 3 trees
Coriander leaves1 small disc
Spiced peanutsa little
Pickled cabbagea little
Aged vinegara little

Technique

difficultySimple
workmanshipmix
tasteIncense of hemp
timeTen minutes

Steps to make hot dry noodles

1. Yitian sesame paste flavor Hot dry noodles 1 bag, 220g noodles, 30g sesame paste ingredients.
2. Three boiled small rape, one small dish of coriander leaves, a little Spiced peanuts, and a little pickled mustard.
3. Boil Hot dry noodles with water, disperse, boil for 2 minutes, and remove.
4. Prepare all the ingredients, no diced radishes or pickled vegetables, no spicy ones with some vinegar, not too authentic and quite delicious.
5. Delicious Hot dry noodles.