Honey bean and jujube Zongzi
2025-01-25 02:59:19 190
My family especially likes to eat sweet Zongzi, especially those with honey dates, big dates and honey beans
Details of ingredients
Technique
Steps to make Honey bean and jujube Zongzi
- 1. Prepare materials such as honey dates
- 2. Soak the zongzi leaves in advance for later use
- Soak glutinous rice in water for 2 days, and change the water several times during the process
- 4. Arrange the zongzi leaves as shown in the picture
- 5. Fold into a triangular funnel shape, add a honey jujube and place it at the bottom
- 6. Add glutinous rice, honey beans, and red dates in the middle
- 7. Add a layer of glutinous rice on the surface
- 8. Then wrap it up and tie it with a rope.
- 9. Boil in cold water for about 2 hours. Here are more than 40 Zongzi.
- 10. Peel off