Air fryer version pizza
2024-06-28 15:01:22 1891
![Air fryer version pizza](https://i3.meishichina.com/attachment/recipe/2015/09/17/c640_201509171442495908279.gif?x-oss-process=style/c640ms)
Since getting the air fryer, there have always been people constantly asking for the recipe. In fact, in my personal understanding, an air fryer is a small oven that can cook delicious food, but the amount of food cooked each time should be small. This is also my first time using an air fryer to make pizza, and I haven't had an accurate grasp on the size yet. Therefore, the dough was rolled out slightly larger than the frying basket, so when the dough was put in, the edges curled up, which affected the final product's appearance. But to be honest, the taste and texture of this pizza are still on par with those of an oven.
Details of ingredients
Technique
Steps to make Air fryer version pizza
- 1. Put all the dough ingredients, except butter, into a bowl
- 2. First, knead it into a dough without dry powder
- 3. Add butter and continue kneading
- 4. Knead it into a very moist dough, then cover it with cling film and let it ferment in a warm and moist place
- 5. Wash the green peppers and onions, cut them into small pieces, and also cut the ham sausage into small pieces. Set aside
- 6. Tomato sauce and minced mozzarella cheese ready
- When the dough reaches 2.5 times its original size, it can be used
- 8. Take out the dough, place it on a mat, let out the air and knead it into two equal parts
- 9. Take one portion first and roll it into a pizza preform slightly smaller than the air frying basket
- 10. Place a large piece of oily paper under the raw pizza, poke a hole with a fork to facilitate ventilation, and evenly spread tomato sauce and a layer of mozzarella cheese on the cake; At this point, the air fryer begins to preheat at 200 degrees Celsius for 5 minutes
- 11. Sprinkle with green pepper, onion, and ham sausage slices on top
- 12. Holding both ends of the oil paper with both hands, deliver the pizza to the frying basket at 200 degrees Celsius for 15 minutes
- 13. When the time is up, pull out the frying basket and sprinkle another layer of mozzarella cheese on the surface. Continue to fry at around 200 degrees for 7 minutes
- 14. Pull out the frying basket, hold oiled paper with both hands, take out the pizza, and cut it into pieces for consumption
- Although the appearance is a bit inferior, the ingredients are still sufficient and the taste is also very delicious
- 16. The drawing is not very obvious, but the taste is still good