Broccoli sesame Rice and vegetable roll

2024-06-12 14:59:16 485

Broccoli sesame Rice and vegetable roll
The Wuchang rice planted in "Tongue 2" is known as the best rice in China. The rice grains are full and hard, with a clear and transparent color. The fresh rice is soft and sticky when eaten, light and slightly sweet, chewy and sweet, fragrant and refreshing. I have been thinking about it for a long time, and I am not willing to pull out the grass. It is said that the rice is packaged in a can for the first time, and the husk is removed ⃣ Nitrogen filled canned storage within hours ensures the freshness and nutritional value of the rice. Although it may be a bit expensive, the value for money exceeds the limit. With the fragrance of fresh rice flowers, it is a great satisfaction

Details of ingredients

  • Fragrant rice1 can
  • Clear water1 can
  • White sesamea little
  • Sesame oil1 spoon
  • peanut butter1 spoon
  • black pepper a little
  • Seaweed1 piece
  • cucumber1 piece
  • salta little

Technique

  • difficultySimple
  • workmanshipcook
  • tastesalty and savory
  • timeThree quarters of an hour

Steps to make Broccoli sesame Rice and vegetable roll

  • 1. Open the lid of the easy to open jar of "One Can of Fresh Rice" for light cultivation.
  • 2. Pour the rice into the rice cooker.
  • 3. Add clean water to the pot.
  • 4. Clean 2-3 times, do not rub excessively, and then drain the water.
  • 5. Add a can of clean water and soak for half an hour.
  • 6. Then start the rice cooker cooking button.
  • 7. After cooking and opening, I smelled a faint aroma of rice and reserved a bowl of white rice.
  • 8. Prepare all the ingredients needed for the Rice and vegetable roll.
  • 9. Cut the carrots and broccoli into three small pieces, rinse thoroughly, take a small bowl and pour in water. Put the carrots and broccoli into the bowl, add a little salt, and microwave for about 2 minutes until cooked.
  • 10. Cut the broccoli directly onto the rice with scissors.
  • 11. Add sesame oil, peanut butter, and black pepper.
  • 12. Mix all the seasonings with chopsticks to taste the salty taste.
  • 13. Put on gloves with both hands and press them into an oval shape.
  • 14. Mix all the seasonings with chopsticks to taste the salty taste.
  • 15. Then use a planer to cut the cucumber into strips, cut several Rice and vegetable roll, wrap them in the middle of the dough, put the cut seaweed, and sprinkle white sesame seeds for decoration.
  • 16. Finished product drawings.
  • 17. Finished product drawings.
  • 18. Finished product drawings.
  • 19. Finished product drawings.
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