Purple Potato Frozen Cheesecake
2024-08-01 03:01:26 906
The nutritional value of purple sweet potatoes goes without saying, they are quite high and are said to have anti-cancer properties. What a great thing. Compared to those ordinary sweet potatoes, the price of purple potatoes is also quite expensive. Ordinary ones are as cheap as a few cents per kilogram, while purple potatoes are still high and cannot be bought for 8-9 yuan. I don't know what prices are in other places, but we have a sizable market here where vegetables and fruits are much cheaper than in other places. So when you spend money, you must buy something that satisfies you, and don't be deceived by the appearance of a sweet potato with a flower heart.
Details of ingredients
Technique
Steps to make Purple Potato Frozen Cheesecake
- 1. Wash the purple sweet potatoes and steam them until they are tender.
- 2. Use a spoon to press into purple mashed potatoes for later use.
- 3..........
- 4. Wrap the bottom of the plum blossom circle with tin foil.
- 5. Put the cookies in a fresh-keeping bag and crush them.
- 6. Soften butter and heat it over water.
- 7. The cookies are broken.
- 8. Pour the melted butter into the cookie crumbs and mix well.
- 9. Pour into the mold and press down firmly with the bottom of the cup wrapped in plastic wrap.
- 10. Sprinkle some purple sweet potato chips on the cookies.
- 11. Take out the cheese from the refrigerator 2 hours in advance, soften it, cut it into small pieces, heat it over water, and use an egg beater to beat it until it is smooth.
- 12. Add sugar and milk to the cheese.
- 13. Pour in purple sweet potato puree.
- 14. Mix fish gelatin powder with a small amount of water and pour it into the cheese paste.
- 15. Stir evenly.
- 16. Pour the mixed cheese into the mold.
- 17. Refrigerate for about 4 hours and cut into pieces for consumption.