Blueberry Egg Tart
2024-12-12 02:59:15 379
When you have free time, make your own blanket and prepare the egg tart skin in advance, so you can take it out anytime you want to eat. Use an air fryer, 5 at a time, enough for yourself to enjoy a delicious meal.
Details of ingredients
Technique
Steps to make Blueberry Egg Tart
![]()
1. Take out the homemade egg tart roll and cut it into 5 pieces![]()
2. Roll the egg tart into the egg tart mold, wring it thin by hand, with the cut surface facing upwards as much as possible, to facilitate clear layering![]()
3. Put the egg tart liquid ingredients into the bowl![]()
4. Use the egg beater to break it up and sieve it again, so that the tartar liquid is more delicate and free of foam![]()
5. Pour the tart liquid into the egg tart skin, fill it to 8% capacity, and then add two or three fresh blueberries![]()
6. Put it into a preheated air fryer at 200 degrees Celsius for 15 minutes![]()
7. With proper technique, homemade egg tart skins can still have distinct layers and a crispy and tempting aroma![]()
8. Milk and fruit aroma, very tempting
![ACA ATO-TM33HT Roast Puppy Smart Electronic Oven Trial [Apple Pi]](/upload/20240420/510057341849174017.jpg)
