Spicy stir fried liangfen
2025-04-02 14:59:30 332
A fire in winter~In summer, we eat cold mixed liangfen, and in winter, we eat stir fried liangfen! Thinking about food is truly wonderful, it can be ever-changing in our hands
Details of ingredients
Technique
Steps to make Spicy stir fried liangfen
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1. Prepare the materials, the ratio of pea powder to water is 1:5![]()
2. First, take 1 cup of water and dissolve the pea powder![]()
3. Pour the remaining water into the pot and bring to a boil![]()
4. Pour in the dissolved pea powder, heat over low heat, stir while heating, bring to a boil, and then turn off the heat.![]()
5. Pour into the basin and let it naturally solidify![]()
6. Take out the solidified jelly and cut it into small pieces![]()
7. Put oil in the pot, heat it up, then add minced garlic and chili sauce and stir fry until fragrant![]()
8. Put in the jelly, add salt and soy sauce, stir fry the jelly evenly and add flavor![]()
9. Serve in a bowl![]()
10.~
