[Creative New Style Cuisine] Zhuangyuan Cake

2024-09-29 15:00:44 310

[Creative New Style Cuisine] Zhuangyuan Cake
That time when I went to "Hui Zhen Yuan" for dinner, I ordered a delicious Huizhou snack called "Zhuangyuan Bing". I have been thinking about the method of making Zhuangyuan Bing, and today I tried it and finally succeeded.

Details of ingredients

  • flour200 grams
  • Cooked soybean powder100 grams

Technique

  • difficultybeginner
  • workmanshipFried
  • tasteLight
  • timeHalf an hour

Steps to make [Creative New Style Cuisine] Zhuangyuan Cake

  • 1. Materials prepared.
  • 2. Slowly mix flour with water to form a fluffy texture.
  • 3. Rub the dough continuously for 30 minutes.
  • 4. Add sesame oil to cooked soybean flour and mix well.
  • 5. Roll the dough into a paste and knead it into long strips.
  • 6. Roll it into circular pieces and add soybean flour. Wrap it like a bun and gently flatten it.
  • 7. Put it into a non stick pan and pour in an appropriate amount of oil. Slowly fry over low heat until golden brown and remove.
  • 8. Simply place it on the table.
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