Frozen yogurt blueberry mousse

2025-02-06 03:00:21 928

Frozen yogurt blueberry mousse
Mousse first appeared in the culinary capital of Paris, France; It is a custard dessert that is softer in nature than pudding and melts in the mouth< br>

Details of ingredients

  • Old yogurt260g
  • Cream cheese 150g
  • egg-yolk yellow2 pieces
  • White sugar40g
  • Gilding tablets23g
  • Lime rum15g
  • Blueberry fresh fruit100g

Technique

  • difficultybeginner
  • workmanshipmix
  • tasteMilk fragrance
  • timeThree hours

Steps to make Frozen yogurt blueberry mousse

  • 1. Ingredients diagram
  • 2. Crush Oreo cookies into powder, add melted butter, and mix well
  • 3. Pour the mixed butter Oreo into the cake grinder, compact it, and refrigerate it in the refrigerator to set it
  • 4. After the cheese is soft, add old yogurt
  • 5. Stir the egg until smooth and free of particles
  • 6. Soak the gelatin tablets in ice water until soft for about 5.6 minutes
  • 7. Add white sugar to the egg yolk and stir well with rum
  • 8. Put the egg yolk paste into hot water and stir over water until heated to 80-90 degrees Celsius
  • 9. After heating the egg yolk, add softened gelatin slices and stir until melted
  • 10. Add the egg yolk mixture to the cheese batter and stir evenly
  • 11. Add blueberries and stir well, then pour them into a grinding tool and freeze them in the refrigerator for shaping
  • Once frozen, it can be demolded!
  • 13. Finished product after demolding
  • 14. Finished products
  • 15. Finished products
  • 16. Many blueberries
  • 17. Finished products
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