French Toast

1. Prepare toast, I use a toaster for toast.

2. Cut each piece into 4 pieces using kitchen scissors.

3. Put eggs, milk, and white sugar into a large bowl, and add the sugar according to your taste. I put very little.

4. Stir well.

5. Melt butter in a pan.

6. Roll the toast egg mixture.

7. Put it into a pot and fry over low heat.

8. Color both sides. I cut the toast thick, so I stood up and fried it again.