Summer Smoke Free Cool Dinner - Family Edition Easy California Roll
2025-02-10 02:59:56 1527
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California Maki (translated as California roll in Chinese) is a roll shaped sushi made from ingredients such as cucumber, crab fillet, avocado, and mayonnaise. It is made from seaweed rolls and topped with white sesame seeds or crab roe on top of the outer layer of rice. Due to the usual practice of spreading rice on seaweed and then reversing it to wrap the material with one side of seaweed inside, this type of rolled sushi is also known as reverse roll or inner roll. Summer is coming, don't you have the mood to cook in the scorching summer? Why not make some sushi to eat? It's refreshing and away from kitchen fumes, a must-have for summer~
Details of ingredients
Technique
Steps to make Summer Smoke Free Cool Dinner - Family Edition Easy California Roll
- 1. Cook rice for 2 people in a rice cooker, add sushi vinegar and stir well
- 2. Remove the plastic packaging from the crab stick (took a special look, it can be thawed and eaten later), slice the avocado, and wrap the sushi curtain with plastic wrap
- When the rice is no longer as hot, take a small ball of rice and place it on the half cut seaweed
- 4. Spread the entire seaweed evenly, sprinkle some sesame seeds, and then flip it over
- 5. Arrange the avocado and crab stick in the lower position, squeeze on a little sweet and spicy sauce and mayonnaise
- 6. Hold the crab stick with your fingers and slowly roll it up tightly with the sushi curtain
- 7. Dip the knife in water beforehand and cut it in half
- 8. Arrange the two and a half rolls together, then divide them into three parts, and that's it