Homemade Five Nut Mooncakes
2024-12-12 14:59:23 97
Making Five Nut Mooncakes with Mom, Mid Autumn Festival is coming soon
Details of ingredients
Technique
Steps to make Homemade Five Nut Mooncakes
- 1. The top is the crispy outer layer, and the bottom is the butter core
- 2. Divide the dough into equal quantities
- 3. Finished puff pastry products
- 4. Fried glutinous rice flour
- 5. 50g white sugar, crushed nuts and glutinous rice flour mixed with appropriate amount of hot water.
- 6. 50g white sugar, crushed nuts and glutinous rice flour mixed with appropriate amount of hot water.
- 7. 50g white sugar, crushed nuts and glutinous rice flour mixed with appropriate amount of hot water.
- Be careful when packing, don't expose the filling
- 9. Bake in the oven for 20 minutes
- 10. Finished products
- 11. Finished product, take a bite and it's crispy all over