Teach you a simple trick to make beautiful and delicious noodles - amaranth juice sesame food

1. Raw material diagram.

2. Cut potatoes and carrots into small cubes, wash the diced potatoes to remove starch, and chop ginger and scallions into small pieces.

3. Add an appropriate amount of oil to a wok, heat the oil, and stir fry scallions and ginger until fragrant.

4. Add diced carrots and diced potatoes and stir fry for one minute.

5. Add an appropriate amount of thirteen fragrances.

6. Add an appropriate amount of soy sauce and stir fry for one minute.

7. Add an appropriate amount of water and stir fry over medium heat for 5 minutes.

8. Add an appropriate amount of salt and stir fry evenly before serving.

9. Clean the amaranth thoroughly, add an appropriate amount of water to the pot, add the amaranth, and boil together.

10. Add sesame food, boil, add a small amount of cold water, boil again, repeat this three times.

11. Cook the sesame food thoroughly.

12. Take the sesame food out of the pot, put it into a bowl, scoop up the previously stir fried stewed vegetables, stir well, and it's ready to eat. Or add some vinegar and oil with chili sauce, the taste is fantastic!