Raisin Coix Rice Dumplings
2024-04-04 06:42:32 55
On the Dragon Boat Festival, the traditional Chinese custom is to eat Zongzi. Ying Yingjing also made red bean zongzi, meat zongzi and this time raisin and barley zongzi at home
Details of ingredients
Technique
Steps to make Raisin Coix Rice Dumplings
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1. Prepare ingredients and soak Job's tears for at least 10 hours in advance![]()
2. Soak and wash the zongzi leaves thoroughly![]()
3. Dry clean glutinous rice and grapes![]()
4. Wrap glutinous rice, Job's tears, and raisins tightly with zongzi leaves (Free form.)![]()
5. Put it in a pot and cook for 1.30-2 hours, then turn off the heat and soak for 1 hour![]()
6. Soft glutinous Zongzi
